Los Gatos French bakery • Bay Area weddings, birthdays & corporate events

About La Bouchée

La Bouchée is a made-to-order French bakery creating cakes, pastries, bite-size desserts, and event sweets for weddings, birthdays, showers, and hosted celebrations across Los Gatos and the Bay Area.

We focus on wedding cakes, birthday cakes, dessert tables, mini desserts, and polished event presentation for clients who want desserts that look refined, serve cleanly, and fit the occasion.

Made to order French-inspired desserts Event-focused service Bay Area delivery

Founder & pastry chef

Founder of La Bouchée, Maliheh Sadeghi

Maliheh Sadeghi

Classic pastry training, refined presentation, and a strong event-first approach.

La Bouchée was built around desserts that feel polished, memorable, and right for the occasion, from intimate birthdays to larger weddings and corporate gatherings.

Working with us

Pickup in Los Gatos

Scheduled pickup is available by appointment for made-to-order desserts and cakes.

Bay Area delivery

Delivery is available for many orders, with wedding and event logistics planned separately.

Custom quotes welcome

Share your date, guest count, and inspiration so we can recommend the right menu and quantities.

Founder of La Bouchée, Maliheh Sadeghi

Meet the founder

I’m Maliheh Sadeghi, founder and pastry chef of La Bouchée. My background is rooted in classic pastry training and years of hands-on experience in professional kitchens, which shaped the way I approach flavor, finish, and consistency.

La Bouchée was built around the idea that desserts should look polished, taste memorable, and feel right for the occasion — whether that means a wedding cake, a birthday cake, a dessert table, or a tray of small pastries for a corporate event.

Why I chose the name La Bouchée

The name La Bouchée comes from the French idea of a perfect mouthful — an elegant bite that feels complete, memorable, and just the right size. In French pastry, a bouchée can also refer to a small filled pastry shell, which made the name feel even more meaningful for a business built around refined pastries and bite-size desserts.

That meaning is exactly why I chose it. I wanted La Bouchée to reflect desserts that are beautiful, polished, and memorable in every bite — from small pastries and mini desserts to celebration cakes, wedding desserts, and event sweets made for sharing.

A name with purpose

La Bouchée captures the kind of desserts we love to make: elegant bites, polished presentation, and pastries designed to feel special at weddings, birthdays, and corporate events.

What defines La Bouchée

The clearest way to understand La Bouchée is this: a French bakery with an event-ready approach, built around polished presentation, dependable ordering, and desserts that feel right for the occasion.

Cakes and celebration desserts

Custom cakes, wedding cakes, signature cakes, and event desserts designed to serve well and photograph well.

Bite-size desserts

Cupcakes, sweet shots, mini shots, mini tarts, and pastry assortments that work especially well for events.

Corporate and hosted events

Dessert trays, client-facing presentation, office celebrations, launches, and event catering across the Bay Area.

Presentation and event fit

Desserts are designed to photograph well, serve neatly, and feel appropriate for weddings, birthdays, showers, and client-facing events.

What we create for Bay Area events

Most clients come to La Bouchée for one of these core categories.

Wedding cakes and sweet tables

Cake centerpieces, coordinated dessert tables, and setup support for weddings and showers.

Birthdays and celebrations

Custom cakes, cupcakes, signature cakes, and dessert assortments for milestone events and hosted gatherings.

Corporate events

Dessert trays, launches, team celebrations, client events, and polished office dessert options.

Gifting and pastry orders

Signature cakes, French pastries, and dessert assortments for gifting, sharing, and smaller hosted occasions.

Why clients book us

  • Made-to-order workflow for freshness and timing
  • Clear event focus instead of generic bakery messaging
  • Strong dessert-table and catering-friendly formats
  • French bakery focus with strong event-ready dessert options
  • Pickup in Los Gatos and Bay Area delivery options

Frequently asked questions

La Bouchée is known for French-inspired cakes, pastries, cupcakes, sweet shots, dessert tables, and event desserts made to order in Los Gatos for Bay Area weddings, birthdays, and corporate events.

Yes. Persian pastries are available as a specialty offering alongside the main French-inspired dessert menu.

La Bouchée serves weddings, birthdays, showers, corporate gatherings, product launches, client events, and holiday celebrations across Los Gatos and the Bay Area.

In French, la bouchée suggests a perfect mouthful or bite. In pastry, it can also refer to small filled pastry shells. That meaning matches the heart of the business: refined desserts, elegant small bites, and pastries that feel memorable in every bite.

For weekends and larger orders, reaching out at least 10 days in advance is recommended. Weddings and corporate events often book earlier.

Want to plan something sweet?

Send your event date, guest count, and what you’re looking for. We’ll help guide the right menu and quantities.