Serving San Francisco, San Jose, Palo Alto, Mountain View, Santa Clara, Sunnyvale, Cupertino, Fremont, Redwood City, Menlo Park, Milpitas, San Mateo, Oakland, Berkeley corporate catering clients
A Persian classic inspired by the shape of mulberries, our Toot Pastry offers a delightful combination of sweetness and delicate texture, made with almond flour for a melt-in-your-mouth experience.
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Experience a taste of Kolompeh, filled with aromatic dates and warm spices. Choose from four stunning stamp designs—Taj, Ahoora, Termeh, and Asha—for a truly unique treat.
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Introducing “ملکه بادام” (Queen Almond), Fit for royalty, our Almond Queen pastry is a rich and buttery delicacy made with premium almonds. A sophisticated treat that offers a nutty crunch and deep, caramelized flavor.
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Discover the delicate charm of Shirini Berenji, a traditional Persian pastry that promises to enchant with its subtle sweetness and light, airy texture.
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Delicate and aromatic our Chickpea Pastry is a Persian favorite with a soft, melt-in-your-mouth texture and a touch of cardamom.
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Crunchy on the outside, chewy on the inside—our Walnut Cookies are packed with the rich, nutty flavor of freshly ground walnuts, making them a truly irresistible treat.
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Experience the luxurious flavor of Persian pistachios in every bite. Our Pistachio Bites are delicate, aromatic, and bursting with nutty goodness.
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Savor the rich heritage of Persian confectionery with our Qazvin-style Baklava. Layers of flaky pastry, premium nuts, and a hint of saffron come together for a luxurious dessert experience.
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